CORN FLOUR

MOQ (Minimum Order Quantity) 500g
Cultivation Type Conventional
Speciality Gluten-Free
Certification FSSAI Certified
Variety Corn Starch
Supply Type Direct from supplier
Preferred Buyer Location All over the world
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Gigi’s Solutex Corporation offers premium Corn Flour, a versatile ingredient used in both cooking and baking. Made from finely ground corn, this flour is a staple in gluten-free recipes, thickening sauces, gravies, and soups. It’s also used to create light and airy baked goods like cakes and cookies. Our Corn Flour is finely milled to provide a smooth texture and superior thickening ability, ensuring that your dishes come out perfect every time.

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